Easy Quiche Lorraine

Description: Make and share this Easy Quiche Lorraine recipe from Food.com.

Ingredients:

• 400 g shortcrust pastry
• 150 g ham, cubed
• 150 g cheddar cheese, cubed
• 2 fresh tomatoes, chopped
• 350 ml milk
• 3 eggs, beaten
• salt & pepper

Steps:

1. Heat oven.
2. Line pastry in a pie pan.
3. Spread the ham, cheddar and tomatoes on the pastry.
4. Mix milk, eggs and seasoning together and pour mixture on the filling.
5. Cook for 40 mins until the milk mixture is firm.