Easy Sausage and Eggs

Description: Make and share this Easy Sausage and Eggs recipe from Food.com.

Ingredients:

• 1 lb hillshire farm smoked sausage, sliced 1/4 inch
• 8 eggs, beaten
• half cup shredded cheddar cheese

Steps:

1. Heat a big, non stick skillet and sautee the sausages until brown.
2. Throw in the eggs and scramble them up.
3. When the eggs are cooked, top with cheese and tent with foil.
4. Serve.