Endive and Apple Salad

Description: Make and share this Endive and Apple Salad recipe from Food.com.

Ingredients:

• 2 tablespoons honey
• 2 tablespoons champagne vinegar or 2 tablespoons white wine vinegar
• 1 tablespoon olive oil
• 2 heads Belgian endive
• 1 sweet apple, such as Fuji
• 1/3 cup pecan halves, toasted and coarsely chopped
• 2 ounces blue cheese, crumbled
• salt

Steps:

1. Wash endive, pat dry, trim ends, and cut lengthwise into 1/4-inch-wide slivers.
2. Rinse, core, and thinly slice apple lengthwise.
3. In a large bowl, mix honey, vinegar, and oil.
4. Add endive, apple, pecans, and blue cheese and mix gently to coat.
5. Add salt to taste.