Fried Chicken Livers II

Description: Make and share this Fried Chicken Livers II recipe from Food.com.

Ingredients:

• 1 lb chicken liver (approximately)
• 1 cup milk
• 1 egg, beaten
• 1 teaspoon baking powder
• 1 teaspoon salt
• 1 cup flour

Steps:

1. Mix milk and egg; set aside. Mix dry ingredients in separate bowl.
2. Soak liver in milk and egg.
3. Drain liver.
4. Shake in flour mixture and fry.