Frosted Banana Bars

Description: If you like bananas, this is for you. Very moist and tasty! My daughter got this from a "Taste of Home" magazine.

Ingredients:

• 1/2 cup margarine
• 1 1/2 cups sugar
• 2 eggs
• 1 cup sour cream
• 1 teaspoon vanilla
• 2 cups flour
• 1 teaspoon baking soda
• 1/4 teaspoon salt
• 1 cup banana pulp (about 3 ripe bananas)

Steps:

1. In mixing bowl, cream butter and sugar.
2. Add eggs, sour cream, and vanilla.
3. Combine flour, baking soda, salt; gradually add to the creamed mixture.
4. Stir in the bananas.
5. Spread into a greased sheet cake pan (15x10x1-inch).
6. Bake at 350°F for 20-25 minutes.
7. Cool.
8. I put a cream cheese frosting on this.