Garlic Roasted Potatoes

Description: I think I got this from Cooking for Engineers. You can cut the cooking time by kicking the temperature up to 450F, and it will then take only 30 minutes.

Ingredients:

• 3 lbs potatoes, cubed
• 1/4 cup olive oil
• 1 1/2 teaspoons salt
• 1 teaspoon black pepper
• 2 tablespoons garlic, minced

Steps:

1. Preheat the oven to 400°F.
2. Mix the olive oil, salt, pepper, and garlic together.
3. Toss the potatoes in the oil mixture.
4. Spray a baking sheet with Pam and dump the potatoes onto it. Make sure that they are in a single layer.
5. Bake for 1 hour (flipping once halfway through).