Golden Pumpkin Custard Pie
Description: Make and share this Golden Pumpkin Custard Pie recipe from Food.com.
Ingredients:
- 2 cups pumpkin, mashed
- 2 tablespoons butter, melted
- 3 eggs
- 1 tablespoon flour
- 1/2 cup sugar
- 1 pinch salt
- 1 cup milk
- pie shell (either your own recipe or storebought)
Steps:
- Preheat oven to 400°F.
- Beat eggs, then add sugar and flour.
- Add pumpkin, butter, salt and milk.
- Pour into a 9-inch unbaked pie crust.
- Bake for 35 to 40 minutes.
