Green Beans and Onions

Description: Make and share this Green Beans and Onions recipe from Food.com.

Ingredients:

• 3 (14 1/2 ounce) cans green beans, drained
• 4 slices bacon
• 1 large onion, sliced thin
• salt and pepper

Steps:

1. Cook bacon in skillet until it begins to brown.
2. Add onions, cooking until slightly translucent.
3. Add beans, stirring occasionally, until beans are soft.
4. Salt and pepper to taste.