Green Beans With Tomatoes and Oregano

Description: Make and share this Green Beans With Tomatoes and Oregano recipe from Food.com.

Ingredients:

• 2 teaspoons olive oil
• 1/4 cup mild onion, diced
• 2 garlic cloves, minced
• 3 cups fresh green beans, trimmed, and cut into 1-inch lengths
• 1/4 cup chicken broth
• 1 tomatoes, diced
• 1 tablespoon oregano, minced
• 1 tablespoon parsley, chopped fine
• salt
• pepper

Steps:

1. Heat the oil in a heavy skillet over medium heat.
2. Add the onion and garlic and sauté for 3 minutes.
3. Add the green beans and broth, cover and let simmer for 5 minutes.
4. Add the diced tomato, cover and steam for 1-2 minutes, then add the oregano, parsley, salt and pepper and steam for another minute.