Grilled Chicken With Savory Summer Vegetables
Description: Make and share this Grilled Chicken With Savory Summer Vegetables recipe from Food.com.
Ingredients:
- 4 (1 lb) boneless chicken breast halves
- 1/4 cup sun-dried tomato vinaigrette dressing, divided
- 1 zucchini, cut into chunks
- 1 red pepper, cut into chunks
- 1 cup asparagus, chopped
- 1/2 red onion, cut into chunks
Steps:
- Preheat bbq to medium-high heat.
- Brush chicken with 2 tablespoons of the dressing. Let stand 10 minute.
- Poke holes of disposable aluminum foil pan.
- Toss vegetables with remaining 2 tbsp dressing. Place in prepared pan.
- Grill chicken until cooked through and vegetables are crisp tender. (About 20 Min).