Hawaiian Rice Salad

Description: Make and share this Hawaiian Rice Salad recipe from Food.com.

Ingredients:

• 1 cup long grain rice
• 2 cups vegetable stock
• 1/2 teaspoon turmeric powder
• 3/4 cup pineapple chunk
• 1/2 cup mango, chunks
• 1/4 cup walnuts, coarsely crushed
• 1/3 cup raisins
• 1/2 cup cucumber, chopped
• 1/2 stalk celery, chopped
• 4 tablespoons lemon juice
• 3 tablespoons honey
• 2 tablespoons pineapple juice
• 1 clove garlic
• salt, crushed
• pepper, crushed

Steps:

1. Wash rice thoroughly.
2. In a pan, bring stock and turmeric powder to a boil.
3. Add rice.
4. Simmer until rice is cooked.
5. Drain, rinse and spread rice on a tray to cool.
6. Whisk dressing ingredients together in a bowl.
7. Taste and adjust seasoning.
8. In a bowl, mix rice with pineapple, mango, walnuts, raisins, cucumber and celery.
9. Gently fold in the dressing.
10. Serve.