Ingredients: 3/4 cup butter 1 cup brown sugar 1 egg, beaten 4 Tbs. molasses 2 1/2 cups flour, sifted 2 tsp. soda 1/4 tsp. salt 1 tsp. cinnamon 1 tsp. ginger 1/2 tsp. cloves Directions: Cream butter and sugar. Beat in eggs and molasses. Sift dry ingredients together and stir into egg mixture. Chill dough several hours. Shape into one-inch balls, flatten slightly and sprinkle tops with sugar. Sprinkle each cookie with 2-3 drops water just before baking. Bake in 375 degree oven for 12-15 minutes. |
Molasses Crinkles |
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