Rainbow Pasts Salad
This is a colorful and tasty salad that is easy to prepare and tastes great.

Ingredients:

1 pkg rainbow macaroni, cooked, drained and cooled.
4 hard boiled eggs, sliced
6 green onions, sliced
1 green pepper, diced
1 red pepper, diced
2 stalks celery, thinly sliced
1 large carrot, thinly sliced or shredded
�  pound cheddar cheese, small cubed
1 cup mayonnaise (or �  cup mayo & �  cup sour cream)
1 teaspoon sugar
1 teaspoon apple cider vinegar
�  teaspoon Mrs. Dash seasoning.
salt and pepper to taste.

Directions:

Combine macaroni, eggs, onions, peppers, celery, carrot, and cheese and toss until well mixed.

In small bowl mix mayonnaise, sugar, vinegar, Mrs. Dash, salt and pepper.  Pour over salad and mix thoroughly.  Chill for at least an hour before serving.

Note: There are lots of variations you can make to this salad. 
A few suggestions:  Add 1 can drained kidney beans.
                              or
You can sprinkle diced tomatoes or cherry tomatoes on top of salad.                      
                              or                               
For spicier salad try adding � cup salsa to mayo mixture before  adding to salad
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