350 Roasted Parmesan Potatoes

Ingredients:

• 1/4 cup all-purpose flour
• 1 1/2 teaspoons seasoning salt
• 1/2 cup shredded parmesan cheese
• 6 potatoes, cubed (can peel if desired, we love the peelings, so I don't peel mine)
• 1/4 cup butter

Steps:

1. Combine flour, seasoning salt and Parmesan cheese in a plastic bag, mixing well.
2. Add cubed potatoes to bag and shake to coat.
3. Melt butter in a 2 quart baking dish.
4. Pour in potato cubes and stir to make sure they're thoroughly coated.
5. Bake at 350 degrees, stirring every 15-20 minutes, for 1 1/2 hours.