Calabrian Tomato Salad

Ingredients:

• 4 tomatoes, garden fresh medium in size
• 6 garlic cloves
• 1 tablespoon fresh basil
• 1 teaspoon salt
• 1 teaspoon pepper
• 3 tablespoons red wine vinegar
• 1/4 cup extra virgin olive oil

Steps:

1. Chop the tomatoes into large, but bite size pieces keeping the seeds and juice. Place into a medium bowl.
2. Add the other ingredients except the olive oil. Mix well.
3. Add olive oil. Mix well again.
4. Marinate at room temperature for at least one hour.