Delicious Peanut Butter Pie

Ingredients:

• 1 graham cracker pie crust
• 1/2 cup peanut butter, creamy (you can use crunchy)
• 1 cup powdered sugar
• 0.5 (4 ounce) package cream cheese, softened
• 12 ounces whipped topping (like Cool Whip)

Steps:

1. Mix peanut butter, powdered sugar, cream cheese until smooth.
2. Fold in the whipped topping.
3. Place in pie shell and refrigerate at least 3-4 hours.
4. Slice and serve.
5. The crunchy peanut butter is just as good!