Onion Stuffed Hamburgers

Ingredients:

• 2 lbs ground beef (or venison, or other wild game)
• 2 onions (enough for 8 slabs of onions)

Steps:

1. split the burger into 8 parts.
2. make into balls.
3. flatten half of ball and place onion inside.
4. cover onion with other half.
5. cook on grill (or in pan) to desired doneness.