![]() |
![]() |
![]() |
![]() |
![]() |
![]() |
![]() |
![]() |
![]() |
![]() |
![]() |
![]() |
![]() |
![]() |
![]() |
![]() |
![]() |
|||||||||||||||
"W" | |||||||||||||||
Back to the Home page | |||||||||||||||
Index page | |||||||||||||||
![]() |
|||||||||||||||
Ingredients | |||||||||||||||
Ingredients | |||||||||||||||
* Whiskey Sour: Shake well with ice and strain into a sour glass. Add stemmed cherry. Variations: * Scotch Sour * Jack Sour * Wild Turkey Sour * Bacardi Sour (dark or light) * White Cloud: Shake well with ice and strain into a large highball glass filled with crushed ice. |
* 1 1/2 oz. bourbon * 3/4 oz. lemon juice * 1 bsp. powdered sugar * 1/4 oz. sugar syrup * stemmed cherry * 1 1/2 oz. vodka * 3/4 oz. white creme de cacao * 2 oz. pineapple juice *3/4 oz. cream |
||||||||||||||
* White Lady: Shake well with ice and strain into a chilled cocktail glass. |
* 1 1/2 oz. gin * 1/4 - 3/4 oz. triple sec * 3/4 oz. lemon juice * 1 egg white * 1 bsp. powdered sugar |
||||||||||||||