This is normally due to the consumer being unaware of the 95 percent threshold, they feel that 95 percent organic is sufficient, or because they have determined that their organic beers of choice are made with organic hops.

     

   

Organic beer are making a conscious decision about what they put into their bodies, and feel that any pesticides or chemicals are unacceptable. Some beer lovers also choose organic beer because organic farms help reduce pollution to soil and water.